Yosenabe is a traditional Japanese hot pot filled with a variety of meats, seafood, tofu, and vegetables simmered in a light and flavorful broth. This simple one-pot dish is comforting, nutritious, and perfect for chilly days. Enjoy this easy homemade version of yosenabe with a delicate umami-packed broth!

Motsu Nabe is a rich and flavorful Japanese hot pot featuring tender beef offal, fresh vegetables, and a savory garlic-infused broth. This hearty dish is a specialty of Fukuoka, Japan, and is loved for its deep umami flavor. Follow this easy-to-make recipe, including how to properly clean and prepare beef […]

Learn how to make Chanko Nabe, a hearty and protein-packed Japanese hot pot famously eaten by sumo wrestlers! This nutritious and flavorful dish features tender chicken, tofu, vegetables, and juicy chicken meatballs simmered in a savory broth. Perfect for cold days, family gatherings, or a healthy meal at home.

Enjoy a warm and comforting Japanese Soy Milk Nabe, a creamy and nutritious hot pot made with fresh vegetables, tender chicken, tofu, and chewy glass noodles. This simple yet flavorful dish is perfect for cozy nights and packed with umami. Follow this easy-to-make recipe with ingredient substitutions for accessibility!

Warm up with a bowl of Spicy Seafood Kimchi Nabe, a flavorful Japanese hot pot made with kimchi, fresh seafood, tofu, and vegetables. This easy-to-make dish is packed with umami and spice, perfect for cold days. Plus, we’ll show you how to turn the leftover broth into a delicious rice […]

Shabu-shabu is a light and flavorful Japanese hot pot dish featuring thinly sliced meat, fresh vegetables, tofu, and mushrooms cooked in a savory broth. This recipe will guide you through the traditional preparation, including a rich sesame dipping sauce and a delicious ramen noodle finish!

Learn how to make authentic Japanese Sukiyaki, a classic hot pot dish featuring tender beef, fresh vegetables, tofu, and a rich, sweet-savory sauce. This easy-to-follow recipe will guide you through the traditional cooking method, with ingredient substitutions to make it accessible anywhere.

Warm up with our authentic oden—a flavorful Japanese hot pot with simmered dashi broth and seasonal treats. Perfect comfort food for chilly evenings!

Discover our easy Chicken Mizutaki recipe—a warm, healthy Japanese hot pot bursting with tender chicken, fresh veggies, and a light, flavorful broth. Perfect for wholesome dinners!